Microbial ecology of foods – The International Commission On Microbiological Specifications For Foods – ACHETER OCCASION – 1980

Microbial ecology of foods

  • Auteur: The International Commission On Microbiological Specifications For Foods
  • Editeur: Academic Press
  • Date de parution: 1980
  • Genre: Alimentaire
  • Langue: francais
  • Nombre de page(s): 990